Thai dishes to enjoy in an exotic setting
A showcase of Thai cuisine in the heart of bustling Paris.
And an invitation to delicacy and theThai art of living.
Moom Mam likes warm decors. From the choice of bronze leaf lights on the wall to the metallic and oxidized tubes reminiscent of traditional Bangkok, Moom Mam plays with ambiances: elegant during the day, muffled, subdued and delicate in the evening.
Imagined in a contemporary design, Moom Mam offers a setting with sophisticated material effects. Parquet and mosaic floors, white marble, boiled wool couture benches, stained wood...
Capsule integrated within the Moom Mam restaurant, the patio and its candles in the evening opens its bay windows in the beautiful days.
Illuminated with a series of backlit diamond mirrors, the space and its twenty or so covers allow smokers and vapoteurs to relax. On sunny days, a few places on the outdoor terrace make for an assumed Parisian immersion.
Around a Thai team in the kitchen, Moom Mam makes speak the simplicity and generosity of the country.
Moom Mam brings out the great classics from its kitchens. The Goong Ob Maprao makes you taste shrimps with green curry and coconut milk, associated with Thai eggplant and lemongrass leaves, all served in a fresh young coconut. The Pad Thai takes you to the beaches of Kho Samui, Phuket or Kho Phi Phi. Close your eyes, the recipe cooked in wok, tamarind sauce and bean sprouts, makes you disconnect at the first bite.
From the great taste of green papaya salad to Kra Thong Tong - crispy tarts filled with shrimp meat, chicken, vegetables and sweet spices - or the unavoidable spicy beef salad, through Pla Goong - variation of the traditional ceviche -, Thai cuisine offers some refreshment.
Discover the particularity of the house, unique in the neighborhood and just for you.
The continuous service serves a menu of musts all day long as well as an afterwork Thai cocktail & tapas formula every evening. The journey continues...