Our map, a trip from Paris to Bangkok guaranteed
Around a Thai team in the kitchen, Moom Mam makes speak the simplicity and generosity of the country.
CARTE BLANCHE MENU
in 6 steps
Order valid for the whole table, 2 persons minimum
(Only in the evening, Saturday and Sunday lunchtime)
Let our Chef guide you and discover 6 carefully selected dishes for a total immersion in Thai culture.
MENU Tam Jai - 75 €
Discovery 6 steps
And to best accompany him :
Discovery agreement - 35 €
Including 2 glasses of selected wine
Prestige Agreement - 45 €
Including 3 glasses of selected wine
Royal prestige agreement - 55 €
Including 4 glasses of selected wine
A LA CARTE
Evening Carte valid every evening, Saturday and Sunday lunchtime
INPUTS
The starters of our restaurant are based on hot and cold tapas and sublimate great classics of Thai cuisine.
Gai Sa-Te - €18
Chicken skewers (Halal) marinated in satay curry, coconut milk sauce with chopped peanuts.
Tom yam goong (V) - €20
Shrimp soup with lemongrass and galanga with Thai spice mix.
Bo lan (V) - €20
Composed tasting bouquet.
Laab Pla - €25
Sea bass tartar with lime, lemongrass, shallot sauce and grilled rice.
Yam Nuae Yang - 25 €
Grilled beef fillet salad, seasoned with Thai herbs, spices and lime.
DISHES
Foodies will appreciate the subtle blend of flavors and spices in our dishes. Close your eyes and experience an explosion of flavor in your mouth but also an instantaneous trip to Bangkok.
Pad Thaï (V) - 25 € (french)
Wok-fried rice pasta with tamarind sauce, shrimps or chicken, eggs and bean sprouts
Chuchi Pla (V) - 32 € (french)
Grilled sea bass fillet a la plancha, with chuchi curry.
Goong Prik Thaï - 35 € (french)
Sautéed shrimps, garlic and pepper sauce, crunchy vegetables.
Massaman Kae - 39 € (french)
Grilled rack of lamb, Massaman curry, cinnamon and cashew nuts.
Hoy Chell Keaw Wan - 39 € (french)
Grilled scallops with green curry sauce.
Suae Rong Hai - 39 €.
Tiger's tear. Marinated and grilled beef fillet, tamarind, lime and chillies.
DESSERTS
We have a nice palette of Thai desserts, perfect to end a spicy and tasty meal in a sweet way.
Saku Mamuang - €12
Tapioca with mango soup.
Poa Pia Lava - €14
Mini chocolate egg rolls.
Khaow Niow Mamoung - 15 € (french)
Sticky rice with coconut milk and fresh mango.
Ice creams & Sorbets - 11€.
Vanilla, Coconut, Mango (with accompaniments, 2 scoops to choose from).
COCKTAILS
To travel to the "land of smiles", enjoy our house cocktails!
A nod to the famous Mai Tai, the Mao Thai combines vodka, gin and grenadine for a direct trip to the beaches of Phuket.
To extend the night, the Tom Yam Mojito, with its hint of chili, is a must-have on our drink menu.
For beer lovers, you are not left out!
Why not try the famous Singha, the oldest beer in Thailand. This thirst-quenching blond beer with a rich taste will perfectly accompany your dishes!
MIDDAY FORMULA
Valid only from Monday to Friday, excluding public holidays
Starter + Main course or Main course + Dessert - 24 €.
Starter + Main course + Dessert - 29 €.
Choice of :
Starters
Tom Yam Goong
Spicy shrimp soup with lemongrass.
Gai sa-te
Skewers of marinated chicken with satay curry.
Dishes
Pad Thaï
Wok-fried rice pasta with tamarind sauce with shrimp, chicken or vegetables.
Kaeng Deng nuae
Sliced beef with red curry, coconut milk.
Deserts
Mo Kaeng
Thai custard.
Saku
Tapioca with mango soup, coconut milk.
A LA CARTE
INPUTS
Bo Lan - €17
Composed tasting bouquet.
Laab Pla - €18
Sea bass tartar with lime, lemongrass, shallot sauce and grilled rice.
Yam nuae Yang - €20
Grilled beef fillet salad, seasoned with Thai herbs, spices and lime.
DISHES
Kaeng Jae - €20
Tofu fritters and fresh vegetables simmered in green or red curry with coconut milk.
Chuchi Pla - 29 € (french)
Grilled sea bass fillet a la plancha, with chuchi curry.
Goong Prik Thaï - 30 € (french)
Sautéed shrimps, garlic and pepper sauce, crunchy vegetables.
Massaman Kae - €34
Grilled rack of lamb, Massaman curry, cinnamon and cashew nuts.
Suae Rong Hai - €36
Tiger's tear. Marinated and grilled beef fillet, tamarind, lime, chillies.
DESSERTS
Poa Pia Lava - €11
Mini chocolate egg rolls.
Khaow Niow Mamoung - 15 € (french)
Sticky rice with coconut milk and fresh mango.
